|
The kitchen salt or sodium chlorite, iodine salt and fluoride
The kitchen salt has nothing to do with the natural salt.
Our kitchen salt, mostly sodium chloride, has not many contact points with the element at the original state, in other words what it is necessary to live.
Through the industrial process the salt is chemically wiped put and reduced to sodium chlorite; the minerals and the oligo elements are simply considered impurities and as such they get discarded. Sodium chloride, so treated and unnatural, has nothing to do with its nature, with being in its totality or with genuine salt that, on the other hand hols all the natural elements (84 minerals), the same ones that make our body.
The kitchen salt affects our body
The kitchen salt is a poison for the cells. It gets eliminated or made non harmful by our body sacrificing precious resources.
The body has an intelligent protection devise which identifies the kitchen salt as an aggressive poison for the cells and detects in itan harmful an unnatural substance which has to be discarded as soon as possible. This is the reason why our excretory organs are constantly over burdened. The body tries to make the excess kitchen salt non harmful isolating it. Sodium chlorite is surrounded by water molecules which neutralise it, ionising it in sodium and chlorine. This means that the body has no choice but to sacrifice the highly structured water of its own cells in order to make sodium chlorite non harmful. The cells, so dehydrated and deprived by its own vital force, die.
The dangerous effects of using kitchen salt
The direct consequence of this process is the formation of edemas and cellulite by hyper acidity.
If sodium chlorite is still present in excessive concentration, it get re-crystallised with the intervention of animal proteins resistant to decomposition which are without of value for the body and should at any rate be released as uric acid. The latter if not discarded by the body combines with sodium chlorite that, re-crystallised, leaves its deposits in the bones and in the joints. Rheumatic diseases follow, such as gout, arthritis and kidney and gall stones further to the combination between sodium chlorite and uric acid.
In the long run this process takes a destructive character, because the harmful substances remain stored in the body.
|
